A summer squash borne on dwarf bushy vines and yield a plentiful supply throughout the summer.  Fruits are cylindrical, long, smooth, dark green and good flavor.  Requires very rich soil as squash is a voracious feeder.  Sow 6-8 seeds in groups (hills) 3'-4' apart.  Thin to 2-3 plants per group.  Water regularly from time of flowering until fruit ripens.  Harvest: 50-60 days.  Yield is very good, keep plants picked which promotes more fruit.   Best when picked young.